Clam’s Handmade Cakes!

Proudly supplying Cake Lovers all over the UK!

They tell us we no longer make cakes like we used to.
That our lives are too hectic for us to take the time to mix and bake.
Clam’s still make cake the traditional way.
There’s the weighing, beating & sifting.
The heavenly smell of eggs,  butter & sugar cooking & finally the warm glow of contentment when all the cakes sit on the wire racks waiting to be dressed, just asking to be eaten…

Jane Phillips, Proprietor

The Key Facts

    We don’t use hydrogenated fats in any of our products
    We crack fresh, free range eggs everyday
    All Cakes are handmade and hand packed
    All Cakes are made in small batches by our team of highly trained bakers
    Our Cakes have won numerous awards over the last 10 years including national great taste awards and Welsh true taste awards

    Most of our cakes are suitable for vegetarians

We won it’s first Great Taste Award in 1987 for our Sticky Almond Cake.
All London food establishments wanted to order Clam’s cake for their coffee shops.  In 1991 Clam’s Hand Made Cakes was established in Station Enterprises where volumes of orders kept coming in. We went on to win lots more Great Taste Awards and a True Taste Award for Best Baker and Confectioner for Whisky Fruit Cake.

In 1996 we moved to larger premises in the pretty village of Crickhowell with ever increasing orders.
Our latest achievement in 2010 was to win the Powys Business Award for Excellence in Food Manufacturing.

We are a small dedicated team of 20 people making hand made cakes for discerning customers.  We have stayed true to our origins, cracking real eggs, using real ingredients, baked by individual people, and all our cakes are hand decorated.

Clam’s has a passion for making cakes for discerning customers.

Jane Phillips Proprietor

Please Visit our website to order online